Step-by-Step Guide to Prepare Award-winning The BEST Spicy Chili EVERRR!

The BEST Spicy Chili EVERRR!.

The BEST Spicy Chili EVERRR!

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, the best spicy chili everrr!. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

The BEST Spicy Chili EVERRR! is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. The BEST Spicy Chili EVERRR! is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook the best spicy chili everrr! using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make The BEST Spicy Chili EVERRR!:

{Make ready 1/8 cup of chili powder.
{Take 1/8 cup of garlic powder.
{Prepare 1/2 tbsp of black better.
{Make ready to taste of Salt.
{Make ready 1 tsp of ground cinnamon.
{Make ready 1 of m/2-1 tbsp cayenne (depending how hot you can handle).
{Take 2 lbs of extra lean ground beef.
{Get 1 of red bell pepper, diced.
{Make ready 1 of green bell pepper, diced.
{Prepare 1 of yellow bell pepper, diced.
{Make ready 1 of large onion, diced.
{Make ready 4 cloves of garlic, minced.
{Take 1 can of chickpeas, drained/rinsed.
{Make ready 1 can of red kidney beans, drained/rinsed.
{Make ready 1 of large can diced tomatoes (including liquid).

Steps to make The BEST Spicy Chili EVERRR!:

In a large pot, brown the ground beef and breaking it apart as you brown. Once the beef is 3/4 the way cook, add your onions and garlic and cook further 5 min..
Add all of your seasonings and stir to combine, then stir in your diced tomatoes and cook for another 5 min or so..
Add your cans of beans and bring to bubble, then reduce to low and let cook together for 1.5 hours.
Add the diced peppers after chili has been sitting for 1.5 hours and stir. Let sit for another 35-40 min until the peppers are tender..
Note: the longer the chili cooks/sits the more delicious it becomes. Serve in a bread bowl, sprinkle top with cheese. If you think you may have added a few too many spices, add dollop of sour cream to your bowl to cool things down. In this pic I had some diced butternut squash I had to use, so I added to a separate batch of the chili and it was soo good! The cinnamon with the butternut squash was just perfect..

So that is going to wrap this up with this special food the best spicy chili everrr! recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!