How to Make Homemade Coconut milk cake

Coconut milk cake.

Coconut milk cake

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut milk cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut milk cake is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Coconut milk cake is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut milk cake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut milk cake:

{Get 2 ltr of milk.
{Make ready 1/2 of lemon juice.
{Prepare 3 spoon of water.
{Take 1/2 cup of sugar.
{Make ready 4 of elaichi pods powder.
{Make ready as needed of Coconut powder.
{Get 1 tbsp of desi ghee.
{Make ready 2 spoon of chopped nuts.

Steps to make Coconut milk cake:

1st boil the milk...cook until it remains 1/3rd.
When it's become curdled..mix lemon juice and water..add little-little in to the milk.
Add sugar,coconut powder, elaichi powder.
Add desi ghee...it cook on high flame...untill evaporate all the water...grease the mould pour milkcake mixture..garnish chopped nuts.
Cover it with kitchen towel..Keep it in room temperature for 12 hrs.

So that's going to wrap it up with this special food coconut milk cake recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!