Easiest Way to Prepare Speedy Mushroom Risotto

Mushroom Risotto.

Mushroom Risotto

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mushroom risotto. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mushroom Risotto is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mushroom Risotto is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mushroom risotto using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom Risotto:

{Get 1 tbsp of butter.
{Get 1.5 cups of rice.
{Take 1/4 of onion, minced.
{Prepare 2 of garlic cloves, minced.
{Take 2 tbsp of cooking wine.
{Prepare 1 cup of milk.
{Take 1 cup of chicken stock.
{Get 4 cups of mixed mushrooms, diced.
{Make ready 3/4 cup of peas.
{Prepare of Parmesan.
{Prepare of Salt and pepper to taste.
{Take of Fresh pea shoots.

Steps to make Mushroom Risotto:

In a pot over med-high heat melt butter. Stir in rice until evenly coated. Add onions, garlic, and mushrooms. Pour in cooking wine..
Add stock and milk. Cover pot and bring to a boil..
Remove from heat. Add in peas. Stir and cover for approximately 10 mins. Adjust to desired consistency..
Sprinkle parmesan and salt & pepper to taste..
Garnish with fresh pea shoots..

So that is going to wrap it up for this special food mushroom risotto recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!