Step-by-Step Guide to Prepare Award-winning Yoghurt Cheese Cake, made with rice cooker

Yoghurt Cheese Cake, made with rice cooker.

Yoghurt Cheese Cake, made with rice cooker

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, yoghurt cheese cake, made with rice cooker. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Yoghurt Cheese Cake, made with rice cooker is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Yoghurt Cheese Cake, made with rice cooker is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have yoghurt cheese cake, made with rice cooker using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Yoghurt Cheese Cake, made with rice cooker:

  1. {Get of Milk.
  2. {Make ready of Sliced Cheese (about 80grams).
  3. {Take of Butter.
  4. {Make ready of Fruit Yoghrut.
  5. {Get of Sugar (If you use plain Yohgrut, use 60grams Sugar).
  6. {Make ready of Eggs.
  7. {Take of Pancake Mix.
  8. {Take of Salad Oil (cooking oil).

Steps to make Yoghurt Cheese Cake, made with rice cooker:

  1. Put Milk in a heat resistant bowl. Tear off sliced ​​cheese and put it in the bowl. Wrap the bowl and heat it 600W a Microwave for 2 minuets. Mix it well. If the cheese do not melt, heat 1 minuets more..
  2. Add the butter in the bowl and mix it well till the butter become melt..
  3. Add the Sugar and mix it well..
  4. Add the Fruit Yogurt and mix it well. (I use Meiji fruit Yogurt. 140g/Pack).
  5. Add Eggs and mix it well..
  6. Add the pancake mix and mix it well..
  7. Apply the Salad oil(cooking oil) to the Rice cooker bowl. Pour dough into that..
  8. As usual, switch on the rice cooker. When it is finished, make sure whether you baked it with a bamboo skewer. If it is not baked, bake for an additional 10 minutes..
  9. Once coarse heat is removed, keep it in fridge for 2 hours..
  10. Of cause, you can use a cake mold. When you used the cake mold, bake it 180 degrees oven for 40 minuets..

So that is going to wrap it up with this special food yoghurt cheese cake, made with rice cooker recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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