How to Make Favorite great grandma's light fruit cake (not christmas)

great grandma's light fruit cake (not christmas).

great grandma's light fruit cake (not christmas)

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, great grandma's light fruit cake (not christmas). One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

great grandma's light fruit cake (not christmas) is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. great grandma's light fruit cake (not christmas) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have great grandma's light fruit cake (not christmas) using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make great grandma's light fruit cake (not christmas):

{Make ready of golden granulated sugar.
{Make ready of margarine.
{Take of mixed spice.
{Get of salt.
{Take of self raising flour.
{Get of eggs.
{Prepare of a splash of milk.
{Make ready of handfulls of currants and sultanas (3 each).

Instructions to make great grandma's light fruit cake (not christmas):

cream the golden granulated sugar and margarine into a large bowl with a wooden spoon until it's fully mixed.
add the mixed spice and salt (salt not compulsory) and a bit of the flour and mix in well..
break in three eggs.
mix well with the wooden spoon.
add the rest of the flour and mix in well.
add milk until required until a nice dropping consistency.
mix in currants and raisins to taste (approximately 3 handfulls of each).
bake in a well greased cake tin (7-8 inches) in a preheated oven at 190°F C for about an hour.

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