Step-by-Step Guide to Make Award-winning Thai Rice soup with Prawns / Khao Tom Koong

Thai Rice soup with Prawns / Khao Tom Koong.

Thai Rice soup with Prawns / Khao Tom Koong

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, thai rice soup with prawns / khao tom koong. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Thai Rice soup with Prawns / Khao Tom Koong is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Thai Rice soup with Prawns / Khao Tom Koong is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have thai rice soup with prawns / khao tom koong using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Rice soup with Prawns / Khao Tom Koong:

{Make ready 1/2 cup of cooked jasmine rice.
{Get 8 of prawns.
{Get 1 1/2 cup of water or stock.
{Take 1/2 tbsp of soy sauce.
{Take 1/4 tsp of salt.
{Make ready 1/2 tsp of black pepper.
{Get 1 bunch of spring onion,chopped.
{Make ready 1/2 tbsp of crispy garlic.

Instructions to make Thai Rice soup with Prawns / Khao Tom Koong:

Today i use rice cooker,but normally can do on stove top in same direction ,add water or stock you have ,half close lid ,let it cook until rice more soft ,water dissolve.
Open lid,seasoning.
Add prawns ,dont stir,let it cook about 2 - 3 mins ,add chopped spring onion ,crispy garlic on top ..you can add more prawns for second bowl too..
Enjoy as late night supper or as breakfast like Thai ways :).

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