Step-by-Step Guide to Make Speedy Eggless Christmas Plum Cake
Eggless Christmas Plum Cake.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, eggless christmas plum cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Eggless Christmas Plum Cake is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Eggless Christmas Plum Cake is something which I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggless christmas plum cake using 27 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Christmas Plum Cake:
- {Get of For soaking.
- {Get 8-9 of cashews chopped.
- {Get 8-9 cup of almonds chopped.
- {Make ready 8-9 cup of walnuts chopped.
- {Take 2 tbsp of tutti frutti.
- {Make ready 1 tbsp of chopped candied orange peel.
- {Get 2 tbsp of dried cranberries.
- {Get 1 tbsp of raisins.
- {Get 2 tbsp of chopped dried candied cherries.
- {Prepare 1/2 cup of orange juice.
- {Make ready of For the caramel syrup.
- {Make ready 3 tbsp of sugar.
- {Take 1/4 cup of coke or pepsi.
- {Take of For the cake (dry ingredients).
- {Take 1 cup of plain flour/ maida.
- {Take 1/4 cup of cornflour.
- {Prepare 1 tsp of baking powder.
- {Make ready 1/2 tsp of baking soda.
- {Make ready 1 tsp of cinnamon powder.
- {Take 1/4 tsp of clove/ laung powder.
- {Get 1/4 tsp of nutmeg/jaiphal powder.
- {Make ready 1 pinch of salt.
- {Make ready of For the cake (Wet ingredients).
- {Get 200 gm of condensed milk.
- {Make ready 1/2 cup of oil.
- {Make ready 1/4 cup of coke or pepsi.
- {Make ready 1 tsp of vanilla essence.
Steps to make Eggless Christmas Plum Cake:
- This special plum cake requires soaking of dry fruits at-least 2-3 days in advance. Though 8 hours of minimum soaking is also enough. But soaking the fruits longer enhance the flavour..
- Collect all the dry fruits and nuts in a bowl. Add the orange juice and mix well. I have soaked the nuts and dried fruits for 5-6 cakes that's why they look too much. the target is to get 1 cup of soaked nuts for one cake. The soaked fruits should be kept in the fridge..
- Grease the sides and line the base of a loaf tin, keep aside. Preheat an oven to 150 degree celcius..
- To make the caramel sauce. In a pan add the sugar and melt it till it caramalizes. It should melt completely and the colour should change to golden. Make sure not to burn it..
- Very very slowly add the coke. Please make sure you add one tbsp coke at a time. if you add too much at a time the sugar will crystalize and it will take too long to melt it again. Add all the coke and mix for 10 seconds. In case the sugar has crystalized, add one tbsp more coke and keep mixing on very low heat till it melts. keep the caramel syrup aside..
- Collect all the dry ingredients maida, cornflour, baking powder, baking soda, cinnamon powder, clove powder, nutmeg powder and salt. Sieve the dry ingredients and keep aside..
- To make the batter, add the condensed milk to a big mixing bowl. beat the condensed milk using an electric beater for 4-5 minutes. Now add 1/2 cup oil and beat again to mix..
- To the dry flour mix, add the soaked nuts and mix well. Incase there is too much liquid in the nuts leave it behind and just add the nuts. you can add the liquid to the coke to make 1/4 cup of coke. (do not increase the liquid quantity in the cake by adding is directly to the batter. measure everything before adding.).
- Now add half of the flour and dry fruit mix to the batter. Also Add the vanilla essence and caramel syrup. Mix well using the electric beater, use the beater at the low speed now..
- Add the remaining flour and dryfruit mix and 1/4 cup of coke. Mix well..
- Add the batter to the prepared tin. Bake for 35-40 minutes. The cake is done when it leaves the sides and a skewer if inserted in the center comes out clean..
So that's going to wrap this up for this exceptional food eggless christmas plum cake recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Belum ada Komentar untuk "Step-by-Step Guide to Make Speedy Eggless Christmas Plum Cake"
Posting Komentar