Simple Way to Prepare Favorite Crockpot Shredded Chicken Paprika

Crockpot Shredded Chicken Paprika.

Crockpot Shredded Chicken Paprika

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crockpot shredded chicken paprika. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Crockpot Shredded Chicken Paprika is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Crockpot Shredded Chicken Paprika is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crockpot Shredded Chicken Paprika:

{Take 1 of large pack chicken breast.
{Take 1-28 ounce of can crushed tomatoes.
{Make ready 1/2 cup of red wine.
{Prepare 1/8 teaspoon of black pepper.
{Make ready 1 tablespoon of paprika.
{Make ready 6 cloves of garlic, minced.
{Make ready 1 of onion, sliced.
{Prepare 1 of green pepper, sliced.
{Take of White rice, cooked.

Instructions to make Crockpot Shredded Chicken Paprika:

Rinse and pat dry your chicken breasts.....
Place chicken inside crockpot.......
Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper.......
Cover and cook on Low heat 6 hours or until chicken breast are cooked thru......
Shred chicken with 2 forks and stir into sauce......
Serve over white rice and enjoy 😉!.

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