Simple Way to Make Quick Caribbean chunky beef soup

Caribbean chunky beef soup.

Caribbean chunky beef soup

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, caribbean chunky beef soup. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Caribbean chunky beef soup is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Caribbean chunky beef soup is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have caribbean chunky beef soup using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Caribbean chunky beef soup:

{Get of Soup.
{Get 1 packages of grace cock soup or Maggi pk soup.
{Prepare 1/2 cup of frozen or tin corn.
{Prepare 2 medium of carrots.
{Make ready 3 large of potatoes.
{Get 2 cup of beef stew.
{Make ready 1/4 small of pumpkin.
{Prepare 1 of dumplings.
{Take of Dumplings.
{Get 1 pinch of salt.
{Prepare 1 tbsp of baking powder.
{Take 1/2 cup of flour.
{Take 1/3 cup of water.

Instructions to make Caribbean chunky beef soup:

season beef with salt and black pepper or whatever spices you desire and marinate for about 30 mins or over night if you wish.
boil beef in some water until almost tender..
while waiting for beef to boil chop pumpkin as small as possible and set aside. chop carrots and potatoes in chunks and set aside also..
when beef is almost tender add pumpkin and carrots. boil until meat is tender. add water if needed..
while waiting for meat to cook prepare dumplings by mixing all dry ingredients together. add water slowly while mixing until a dough is formed. set aside.
when meat is tender add potatoes, corn, dumplings(cut dough in bite size pieces) and soup mix. add water if needed. cover pot and Simmer on low heat until the potatoes are cooked. stir occasionally to prevent soup mix from sticking to pot..
serve and enjoy.

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