Recipe of Homemade Ugali,chicken marinade with fried kales

Ugali,chicken marinade with fried kales.

Ugali,chicken marinade with fried kales

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, ugali,chicken marinade with fried kales. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ugali,chicken marinade with fried kales is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Ugali,chicken marinade with fried kales is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook ugali,chicken marinade with fried kales using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ugali,chicken marinade with fried kales:

{Take 1 of whole chicken.
{Take 2 bunches of sukuma wiki.
{Prepare of unga.
{Take 1 tbsp of spices ( garlic, ginger,black pepper,curry powder, thyme,.
{Take 1 tbsp of bay leaf, green pepper.
{Prepare 2 of tomatoes.
{Prepare 1 of onions.

Steps to make Ugali,chicken marinade with fried kales:

Put the chicken cut into pieces into a pan and let it boil with the water you cleaned it with..
Add ground garlic and ginger and let it simmer.
When done mix all the dry ingredients into a paste, add little water to make a paste the add to the chicken and let it simmer for 15 mins..
Add a little salt the remove and put on baking tray then grill for 25mins at 200°c..
Fry the the sukuma wiki for 10 mins with onions and tomatoes..
N/B After putting the chicken in the oven use the stock to make stock on the same sufuria..
Cook the ugali and serve hot.

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