Recipe of Quick Homemade Mac N Cheese

Homemade Mac N Cheese.

Homemade Mac N Cheese

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, homemade mac n cheese. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Mac N Cheese is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Homemade Mac N Cheese is something that I've loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook homemade mac n cheese using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Mac N Cheese:

{Make ready 1 lb of box of elbow or shell noodles, as directed.
{Make ready 1 packages of block colby/jack cheese, cubed.
{Make ready 1 (8 oz) of shredded cheddar cheese.
{Get 1/2 block of Velveeta cheese.
{Get 1 cup of milk.
{Get 1 stick of butter.
{Take 1 of egg.
{Get 1 1/2 tsp of season salt.
{Take 1 1/2 tsp of ground black pepper.

Steps to make Homemade Mac N Cheese:

Preheat oven @ 375 °. Boil noodles as directed, keeping noodles al dente. Drain..
Meanwhile, melt all cheese & milk in large pot..
Remove from heat when all cheese is melted. Stir in rest of ingredients..
Pour mixture in a buttered 9x13 pan, cover with foil & bake for 30-45 minutes until top is golden brown..

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