Steps to Prepare Quick White Chocolate & Strawberry Cheesecake
White Chocolate & Strawberry Cheesecake.
Hello everybody, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, white chocolate & strawberry cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
White Chocolate & Strawberry Cheesecake is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. White Chocolate & Strawberry Cheesecake is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have white chocolate & strawberry cheesecake using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White Chocolate & Strawberry Cheesecake:
- {Take 200 g of gluten free digestive biscuits crushed.
- {Make ready 100 g of dairy free spread melted.
- {Get 225 g of dairy free cream cheese.
- {Take 60 g of icing sugar.
- {Get 65 g of dairy free white chocolate melted.
- {Make ready 225 g of dairy free whipping cream.
- {Make ready 400 g of strawberries chopped.
Instructions to make White Chocolate & Strawberry Cheesecake:
- Preheat the oven to 160 oC Grease a 11m by 5 cm rectangle flan tin.
- Mix together the crushed biscuits and melted spread Press into the flan tin base and up the edges.
- Bake in the oven for 12 minutes and then set aside to cool Whisk the dairy free whipping cream until light and fluffy.
- Whisk in the icing sugar and dairy free cream cheese Fold in the melted dairy free white chocolate.
- Spread on to the cooled biscuit base Top with the chopped strawberries and then chill in the fridge for 2 hours.
So that's going to wrap it up for this special food white chocolate & strawberry cheesecake recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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