Recipe of Homemade Beef and Barley Vegtable Soup

Beef and Barley Vegtable Soup.

Beef and Barley Vegtable Soup

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, beef and barley vegtable soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Beef and Barley Vegtable Soup is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Beef and Barley Vegtable Soup is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have beef and barley vegtable soup using 21 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Barley Vegtable Soup:

{Prepare 1 pound of Beef Bottom Round Steak (Thin).
{Take 3 Tablespoons of Flour.
{Make ready 4 teaspoons of Course Salt.
{Get 2 teaspoons of Black Pepper.
{Get 2 Tablespoons of Oil (olive or avocado).
{Make ready 1 Tablespoon of Garlic (minced).
{Get 1 of Yellow Onion (chopped).
{Make ready 2 Stalks of Celery (minced).
{Prepare 4 of Carrots (chopped).
{Make ready 1 cup of Red Wine.
{Take 2 Tablespoons of Soy Sauce.
{Make ready 6 cups of Beef Broth.
{Prepare 4 of New Potatoes (diced).
{Take 1 can of Diced Tomatoes.
{Get 1 can of Green beans.
{Get 1/2 teaspoon of Cumin (ground).
{Get 1/2 teaspoon of Oregano (leaves).
{Take 3 teaspoons of Season Salt.
{Make ready 1 cup of Quick Barley.
{Get 1 package of Brown Gravy.
{Make ready 2 of Green Onions.

Instructions to make Beef and Barley Vegtable Soup:

Add oil, garlic, onion, celery, and carrots to 5 or 6 quart pot on medium/high heat..
Chop beef into 2 inch strips, sprinkle with salt and pepper on both sides and cover in flour. Add beef to pot with vegetables and cook until brown, stirring occasionally..
Add red wine and soy sauce to pot and stir to deglaze. Add beef broth, green beans, potatoes, tomatoes, to pot and bring to a boil..
Add cumin, oregano, and season salt. Reduce heat, cover and simmer for 30 minutes..
Stir gravy package into soup and add barley. Cover and simmer 10 minutes..
Add green onions to soup and simmer uncovered for 5 minutes..
Allow to cool for 10 minutes and serve..

So that is going to wrap it up with this special food beef and barley vegtable soup recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!