Steps to Prepare Award-winning Tuna Casserole

Tuna Casserole.

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tuna Casserole is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Tuna Casserole is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook tuna casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Casserole:

1. {Prepare 8 oz of Egg Noodles, cooked.
2. {Make ready 3 cans of -5oz tuna in water.
3. {Make ready 1-10.5 can of Cream of Chicken.
4. {Make ready 1/2 c. of canned peas.
5. {Get 1-1/2 of cheddar cheese.
6. {Prepare of Potato chips.
7. {Get 1 Tbsp. of onion powder.
8. {Get of Salt & Pepper.

Steps to make Tuna Casserole:

1. Boil water and cook egg noodles as directed. Preheat oven to 425°..
2. In a bowl combine drained tuna, cream of chicken soup, cheese (saving 1/2 cup), peas, and seasonings..
3. Drain noodles and add to mixture. Mix and pour into a greased casserole dish..
4. Sprinkle crushed potato chips and remaining cheese on top..
5. Bake for 15-20 minutes..

So that's going to wrap it up for this special food tuna casserole recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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