Recipe of Award-winning Homemade cone(softy)chat

Homemade cone(softy)chat.

Homemade cone(softy)chat

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade cone(softy)chat. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Homemade cone(softy)chat is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're nice and they look wonderful. Homemade cone(softy)chat is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have homemade cone(softy)chat using 22 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Homemade cone(softy)chat:

{Prepare of Ice cream cone.
{Get of Hung curd.
{Make ready of Powder sugar.
{Get of Rose water.
{Take of Onion.
{Prepare of Tomato.
{Get of Boiled potato.
{Make ready of Lemon.
{Make ready of Roasted peas.
{Take of Roasted peanuts.
{Make ready of Puffed rice (murmura) or roasted poha.
{Get of Corn flakes.
{Prepare of Besan sev (bhujia).
{Prepare of Raita boondi optional.
{Make ready of Salt.
{Take of Green chilli.
{Prepare of Red pepper powder.
{Take of Black pepper crushed.
{Get of Mint chutney in.
{Take of Turmerind (imly) chutney.
{Get of Imli goli.
{Prepare of another any sweet and sour candy roughly crushed.

Instructions to make Homemade cone(softy)chat:

First hung the curd and boil peel and cut the boiled potatoes in small cubes..add powder sugar and rose water in hung curd and mix.
Take a big bowl and mix all the ingredients along with spices(green chilli, red peprika powder, salt, chat masala),both chutneys and chopped coriander(keep aside a hand full of besan sev for final garnishing)..Squeeze a 🍋 lemon and give a big toss so that all the ingredients mix well together.
Take yo'r cones and start layering with hung curd and bhel mixture.
First put hung curd in a piping bag and pour into the cone then one tsp of bhel mixture then hung curd then spoon ofbhel mixture..repeat the layers till the cone filled like a heap...
At last squeeze curd making swirl like softy.
Place imli goli on the side of cone over curd, 2-3 strands of besan sev and a particle (very small piece) of sweet&sour candy.
Serve immediately before it became soggy.
👌Believe me guys it's so tempting and cut to grab it fastly.
Enjoy yo'rs day with bhel cone and feel like have on a picnic.
👋bye.
Tip :- u can make bhel with less ingredients which easily available..turmrind pulp can take at the place of lemon juice and can make bhel with roasted chana dal,puffed rice and some sev..u can skip green chilli if preparing for children.

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