Recipe of Speedy Homemade cone(softy)chat

Homemade cone(softy)chat.

Homemade cone(softy)chat

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, homemade cone(softy)chat. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade cone(softy)chat is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Homemade cone(softy)chat is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have homemade cone(softy)chat using 22 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Homemade cone(softy)chat:

{Get 4 piece of Ice cream cone.
{Take 1/2 bowl of Hung curd.
{Get 1/2 tsp of Powder sugar.
{Take 4-5 drops of Rose water.
{Take 1 piece of Onion.
{Make ready 1 piece of Tomato.
{Get 1 piece of Boiled potato.
{Get 1 piece of Lemon.
{Take 2-3 tsp of Roasted peas.
{Get 2-3 tsp of Roasted peanuts.
{Make ready 1/2 bowl of Puffed rice (murmura) or roasted poha.
{Make ready 1/4 bowl of Corn flakes.
{Make ready 1/4 bowl of Besan sev (bhujia).
{Get 1/2 cup of Raita boondi optional.
{Take to taste of Salt.
{Take 1 of Green chilli.
{Make ready 1/4 tsp of Red pepper powder.
{Take 1/4 tsp of Black pepper crushed.
{Get 2 tsp of Mint chutney in.
{Take 2 tsp of Turmerind (imly) chutney.
{Get 4 piece of Imli goli.
{Make ready 2 piece of another any sweet and sour candy roughly crushed.

Instructions to make Homemade cone(softy)chat:

First hung the curd and boil peel and cut the boiled potatoes in small cubes..add powder sugar and rose water in hung curd and mix.
Take a big bowl and mix all the ingredients along with spices(green chilli, red peprika powder, salt, chat masala),both chutneys and chopped coriander(keep aside a hand full of besan sev for final garnishing)..Squeeze a 🍋 lemon and give a big toss so that all the ingredients mix well together.
Take yo'r cones and start layering with hung curd and bhel mixture.
First put hung curd in a piping bag and pour into the cone then one tsp of bhel mixture then hung curd then spoon ofbhel mixture..repeat the layers till the cone filled like a heap...
At last squeeze curd making swirl like softy.
Place imli goli on the side of cone over curd, 2-3 strands of besan sev and a particle (very small piece) of sweet&sour candy.
Serve immediately before it became soggy.
👌Believe me guys it's so tempting and cut to grab it fastly.
Enjoy yo'rs day with bhel cone and feel like have on a picnic.
👋bye.
Tip :- u can make bhel with less ingredients which easily available..turmrind pulp can take at the place of lemon juice and can make bhel with roasted chana dal,puffed rice and some sev..u can skip green chilli if preparing for children.

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