Steps to Make Homemade Homemade Mac N Cheese

Homemade Mac N Cheese.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, homemade mac n cheese. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Mac N Cheese is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Homemade Mac N Cheese is something which I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have homemade mac n cheese using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Mac N Cheese:

1. {Take 1 lb of box of elbow or shell noodles, as directed.
2. {Get 1 packages of block colby/jack cheese, cubed.
3. {Take 1 (8 oz) of shredded cheddar cheese.
4. {Make ready 1/2 block of Velveeta cheese.
5. {Get 1 cup of milk.
6. {Prepare 1 stick of butter.
7. {Make ready 1 of egg.
8. {Take 1 1/2 tsp of season salt.
9. {Make ready 1 1/2 tsp of ground black pepper.

Steps to make Homemade Mac N Cheese:

1. Preheat oven @ 375 °. Boil noodles as directed, keeping noodles al dente. Drain..
2. Meanwhile, melt all cheese & milk in large pot..
3. Remove from heat when all cheese is melted. Stir in rest of ingredients..
4. Pour mixture in a buttered 9x13 pan, cover with foil & bake for 30-45 minutes until top is golden brown..

So that's going to wrap this up for this exceptional food homemade mac n cheese recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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