How to Prepare Speedy Goma Ae (Vegetable with sesame sauce)

Goma Ae (Vegetable with sesame sauce).

Goma Ae (Vegetable with sesame sauce)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, goma ae (vegetable with sesame sauce). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Goma Ae (Vegetable with sesame sauce):

{Make ready 1/2 lb of Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc).
{Make ready 2 tbsps of Roasted sesame (White or Black, as you like).
{Take 1 tbsp of Sugar.
{Make ready 1 tbsp of Soy sauce.

Steps to make Goma Ae (Vegetable with sesame sauce):

Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. Cut into a small pieces..
Roast sesame on the pan on low heat, until colored brown. (10-15min) If you're doing with black sesame, be careful not to burn!.
Grind sesame with grinder or processor. In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin..
Mix the vegetables with sesame, sugar and soy sauce..

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