Recipe of Speedy Caramel Brownies

Caramel Brownies.

Caramel Brownies

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, caramel brownies. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Caramel Brownies is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Caramel Brownies is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook caramel brownies using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Caramel Brownies:

{Make ready of For the caramel:.
{Get 60 grams of Sugar.
{Make ready 1 tbsp of Water.
{Make ready 60 grams of Heavy cream.
{Get of For the brownie batter:.
{Make ready 80 grams of Caramel.
{Get 80 grams of White chocolate.
{Prepare 50 grams of Butter.
{Prepare 60 grams of Sugar.
{Get 2 of Eggs (room temperature).
{Get 80 grams of ●Cake flour.
{Prepare 2 grams of ●Baking powder.
{Get 40 grams of Walnuts.

Steps to make Caramel Brownies:

Roast the walnuts in a 160°C oven for about 10 minutes. Chop very big pieces small..
Make the caramel: Combine the sugar and water into a pan and simmer. When the color is about what is shown in this photo, turn the heat off and let it continue cooking in residual heat until it's the color you want. If it gets too dark, it will be bitter..
Put the cream in a mug and microwave for about 40 seconds, and add to the pan..
Mix well. The caramel sauce is done. Remove 80 g of the sauce into a bowl..
Break up the white chocolate into the bowl with the hot caramel sauce, and mix until dissolved..
Melt butter in the microwave or over a pan of hot water, and add to the caramel-chocolate mix..
Add the beaten eggs → sugar → the sifted ● ingredients in that order, mixing between additions..
Add the walnuts at the very end, and the batter is done..
Pour the batter into a paper-lined cake tin, and bake at 170°C for about 20 minutes..
Done. Let it cool down completely, and cut up as you like..
This photo is from"Moist Rich Brownies" https://cookpad.com/us/recipes/145501-moist-rich-brownie.

So that's going to wrap this up with this special food caramel brownies recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!