Recipe of Award-winning Ham 🐷Soup 🥣

Ham 🐷Soup 🥣.

Ham 🐷Soup 🥣

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, ham 🐷soup 🥣. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ham 🐷Soup 🥣 is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Ham 🐷Soup 🥣 is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have ham 🐷soup 🥣 using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ham 🐷Soup 🥣:

  1. {Take of Ham (leftover from Thanksgiving), cut up.
  2. {Make ready 1 tablespoon of margarine.
  3. {Make ready 1 of onion, chopped.
  4. {Make ready 5 cloves of garlic, minced.
  5. {Get 2 cans of beef broth (14 ounce).
  6. {Prepare 1 can of white beans (15.5 ounce), undrained.
  7. {Take 1 tablespoon of oregano.
  8. {Prepare 1/8 teaspoon of black pepper.
  9. {Get 1/4 teaspoon of Sazon complete.
  10. {Get 1/2 cup of egg noodles.
  11. {Get 1 cup of green beans (I’m using frozen).

Instructions to make Ham 🐷Soup 🥣:

  1. In a large pot heat up your margarine........
  2. Sauté onion until tender, then add minced garlic.......
  3. Next add to pot : beef broth, white beans, oregano, black pepper and Sazon, heat until mixture boils......
  4. Now add your cut up ham, stir well......
  5. Next add the egg noodles and green beans, heat for several minutes until egg noodles are tender.....
  6. Serve and enjoy 😉!.

So that is going to wrap this up for this special food ham 🐷soup 🥣 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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