Step-by-Step Guide to Make Perfect Mexican-Style Shredded Chicken

Mexican-Style Shredded Chicken.

Mexican-Style Shredded Chicken

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, mexican-style shredded chicken. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mexican-Style Shredded Chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Mexican-Style Shredded Chicken is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have mexican-style shredded chicken using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mexican-Style Shredded Chicken:

{Take 3 of Chicken Breast, boneless skinless.
{Take 1 Can of Ro-Tel™ with Green Chilis.
{Take 1 of Small Can Tomato Sauce.
{Take 1 (32 oz.) of Chicken Broth.
{Make ready 1 of Lime.
{Get 1 Tbsp of Garlic minced.
{Take 1 Tbsp of Adobo Seasoning.
{Prepare 1/2 Tbsp of White Pepper.
{Take 1/2 Tbsp of Cumin.
{Prepare 1/2 Tbsp of Paprika.
{Make ready 1/2 Tbsp of if Chili Powder.
{Take 12 Tbsp of Cayenne Pepper.
{Take 1/2 Tbsp of Sea Salt.
{Prepare of Olive Oil (for searing chicken).
{Get of Serving suggestion:.
{Make ready of Warned soft corn tortillas.
{Get of Diced onions.
{Get of Chopped Cilantro.
{Make ready of Lime wedges.
{Prepare of Mexican Queso.

Steps to make Mexican-Style Shredded Chicken:

Season chicken with Adobo Seasoning..
In an oiled stock pot, sear the chicken breasts. Set chicken to side after searing..
Add Ro-Tel, broth, garlic, white pepper, cumin, paprika, chili powder, cayenne and salt. Stir well to mix. Put seared chicken back into stock pot with mixture..
Bring to a boil, stirring occasionally.
After it reaches a boil, lower temperature and simmer for 1 hour. Stirring occasionally..
Remove chicken breasts and shred. Place shredded chicken back into liquid. Ladle out liquid until it is level with top of chicken in pot. Discard extra liquid..
Add the juice of 1 lime. Stir to incorporate..
Cook on medium to medium-high heat until the liquid almost completely reduces. Stir regularly but lightly..

So that is going to wrap it up with this exceptional food mexican-style shredded chicken recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!