Steps to Prepare Ultimate Larry's crock pot Texas chili with tex-mex sweet cornbread.

Larry's crock pot Texas chili with tex-mex sweet cornbread..

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, larry's crock pot texas chili with tex-mex sweet cornbread.. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Larry's crock pot Texas chili with tex-mex sweet cornbread. is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Larry's crock pot Texas chili with tex-mex sweet cornbread. is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook larry's crock pot texas chili with tex-mex sweet cornbread. using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Larry's crock pot Texas chili with tex-mex sweet cornbread.:

1. {Make ready of chili.
2. {Prepare of 2 alarm chili kit "use all spices".
3. {Make ready of chopped onion.
4. {Make ready of kidney beans drained.
5. {Make ready of lean browned and drained ground beef.
6. {Prepare of tomato sauce.
7. {Make ready of water.
8. {Take of rotel drained diced chili tomatoes.
9. {Prepare of fine shredded cheddar for topping.
10. {Prepare of optional fine diced jalapeno pepper.
11. {Make ready of sweet cornbread.
12. {Make ready of sweet cornbread mix.
13. {Prepare of milk.
14. {Prepare of eggs.
15. {Get of optional fine diced jalapeno pepper.

Instructions to make Larry's crock pot Texas chili with tex-mex sweet cornbread.:

1. prep all ingredients!.
2. mix all chili ingredients together in crock pot and cook on low 8-9 hrs. stirring every couple hrs and adding water if needed, depending on desired thickness..
3. pre mix batter for sweet cornbread. I use a simple mix from the store. just add egg and milk....
4. after chili is done, add the optional fine chopped jalapeno pepper to the cornbread batter then bake it... aprox 35 minutes cook time..
5. top a bowl of the hot finished chili with shredded cheddar cheese, maybe a dash of also optional Tabasco and enjoy with a slice of the sweet cornbread..
6. FYI this is easy chili that will compete with any I've ever had. its ingredients are reasonably cheap, its easy to prepare, and taste amazing. definitely recommend the optional jalapeno pepper, in the cornbread batter its a must..

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