Recipe of Quick Spicy Shrimp and Corn Soup

Spicy Shrimp and Corn Soup.

Spicy Shrimp and Corn Soup

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, spicy shrimp and corn soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Shrimp and Corn Soup is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They are fine and they look wonderful. Spicy Shrimp and Corn Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicy shrimp and corn soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Shrimp and Corn Soup:

  1. {Prepare 2 lb of Peeled Shrimp.
  2. {Prepare 1 lb of Frozen Sweet White Corn.
  3. {Prepare 1 lb of Frozen Pearl onions.
  4. {Take 1 can of Cream style corn.
  5. {Take 1 can of fire roasted tomatoes.
  6. {Take 1 can of tomato paste.
  7. {Prepare 1 can of Rotel.
  8. {Make ready 1 cup of seasoning blend (onions, peppers, celery).
  9. {Make ready 1 can of crushed tomatoes.
  10. {Take 32 Oz of Carton chicken stock.
  11. {Take 1 stick of + some REAL BUTTER.
  12. {Prepare of Creole seasoning.
  13. {Make ready of Zataran's crab boil powder.

Instructions to make Spicy Shrimp and Corn Soup:

  1. Saute seasoning blend in butter (reserve the stick)..
  2. Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat..
  3. Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done..

So that is going to wrap this up for this exceptional food spicy shrimp and corn soup recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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