Recipe of Any-night-of-the-week Meatball PotPie

Meatball PotPie.

Meatball PotPie

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, meatball potpie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Meatball PotPie is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Meatball PotPie is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have meatball potpie using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Meatball PotPie:

{Take 24 of small frozen meatballs.
{Prepare 1 can of condensed cream of mushroom soup.
{Make ready 1 of soup can milk.
{Make ready 1 tablespoon of Montreal Steak Seasoning.
{Take 1/2 cup of peas and carrots (frozen).
{Take 2 1/4 cups of Bisquick mix.
{Take 2/3 cup of milk.
{Take 1/2 cup of shredded cheddar cheese.
{Take of Sprinkle parsley flakes.
{Take of Butter cooking spray.

Steps to make Meatball PotPie:

Place your 24 frozen meatballs into a bowl......
Add your can of condensed cream of mushroom soup, milk, Montreal Steak seasoning, peas and carrots to meatballs in bowl.......Mix all very well.......
Meanwhile prepare your Bisquick mix by placing Bisquick mix, milk, shredded cheddar cheese and parsley flakes into a bowl.....Mix well.....
Take a muffin pan and lightly spray muffin pan with butter cooking spray......
Place a tablespoon of Bisquick mix into each muffin tin......Make sure you completely cover the whole bottom of your muffin tin !!!.
Next place 2 meatballs and the filling into each muffin tin.....You’ll have some cream of mushroom filling left over, I just put the extra filling into a pan and heated it up and served it over the meatball pot pies !!! 😊.
Bake in a 350 degree oven for 30 minutes......Make sure you put your muffin tin on a cookie tray to catch any drips from your meatball potpie !!! Mine did have some spillage but luckily I had some aluminum foil under the muffin pan !!! 😊.
Let cool for about 10 minutes then remove from muffin pan and set in a plate.....It’s not my most attractive plate of food but it does taste really yummy ! 😂.
Serve with the extra cream of mushroom sauce over the top and enjoy !!! 😋.

So that's going to wrap this up with this exceptional food meatball potpie recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!