Simple Way to Make Perfect Shrimp Mac N Cheese

Shrimp Mac N Cheese.

Shrimp Mac N Cheese

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, shrimp mac n cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp Mac N Cheese is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Shrimp Mac N Cheese is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp mac n cheese using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Mac N Cheese:

{Get 16 oz of cooked elbow pasta (I didn't have any so I used penne).
{Get 2 cup of cheddar cheese.
{Make ready 1 cup of Velveeta Queso Blanco cheese.
{Prepare 12 oz of cooked shrimp.
{Take 2 1/2 tbsp of flour.
{Take 1/4 cup of butter.
{Make ready 3 cup of milk.
{Get 2 tsp of sugar.
{Make ready 2 tsp of onion powder.
{Make ready 1 1/2 tsp of garlic powder.
{Prepare 1 1/2 tsp of paprika.
{Make ready 1 of crumbled Ritz Crackers (enough to lightly top dish).

Instructions to make Shrimp Mac N Cheese:

Preheat oven to 350°.
Melt butter on stove top.
Add flour to thicken.
Slowly stir in milk.
Add cheeses and stir. Reserve just enough cheese to sprinkle over the top of the dish.
Stir in sugar, onion powder, garlic powder, and paprika.
Pour cheese sauce over pasta and shrimp in a baking dish. To add more flavor, I seasoned my shrimp while cooking.
Sprinkle with reserved cheese and Ritz Crackers..
Bake for 30 minutes.

So that's going to wrap it up for this exceptional food shrimp mac n cheese recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!