Steps to Make Award-winning Prawn Sahi Biryani in my style

Prawn Sahi Biryani in my style.

Prawn Sahi Biryani in my style

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, prawn sahi biryani in my style. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Prawn Sahi Biryani in my style is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Prawn Sahi Biryani in my style is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook prawn sahi biryani in my style using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Prawn Sahi Biryani in my style:

{Take 250 gm of marinated and fried medium size Prawns.
{Prepare 2 cups of long grain Basmati rice.
{Make ready 2 tbsp of Chana dal.
{Get 1 of med potato slices.
{Make ready 1 of med onion chopped lengthwise.
{Prepare 2 of med tomatoes chopped.
{Make ready 1 of green chilli finely diced.
{Take 2 tbsp of cooked masala (homemade).
{Get 1 1/2 tsp of shahi biryani masala.
{Get 2 tsp of ghee (clarified butter).
{Get 1/3 tsp of Shahjeera.
{Prepare of Salt as per ur taste.

Steps to make Prawn Sahi Biryani in my style:

I prepared the cooked masala like you all do for your Currys at home. I made in a larger quantity, keep in Jar, store in refrigerator to save time..
Soak Basmati rice and chana dal in water for 1/2 hour. Wash, drain water and keep in a stainer..
Heat a pressure cooker with ghee. Add sahjeera to crackle. Put chopped onion and fry till translucent..
Mix green chilli, potato, tomato, fried prawns and cooked homemade masala in the pressure cooker and cook for 2 minutes in low medium heat..
Then add 2 n1/2 cup of water, biryani masala powder and adjust the salt as the homemade masala paste has salt, turmeric and other dry masala also..
Mix everything properly in cooker after adding Rice and dal. Cook till 2 Whistles and open after it cools down..
Yummy and mouth watering Prawn Sahi Biryani is ready to serve. Serve hot with curd and salad. Thanks.
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So that is going to wrap it up with this special food prawn sahi biryani in my style recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!