Recipe of Perfect Cuban Meatballs Bento

Cuban Meatballs Bento.

Cuban Meatballs Bento

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, cuban meatballs bento. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cuban Meatballs Bento is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Cuban Meatballs Bento is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cuban meatballs bento using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cuban Meatballs Bento:

  1. {Prepare 1 lb of ground beef.
  2. {Make ready 1/2 of red onion diced.
  3. {Get 1/3 of green pepper diced.
  4. {Prepare 5 of garlic cloves finely chopped.
  5. {Get 1 tsp of cumin.
  6. {Prepare 1 of lime juiced.
  7. {Get 1 of egg.
  8. {Make ready 1/2 cup of panko.
  9. {Prepare 1 can of tomato sauce.
  10. {Make ready 1/4 cup of white wine.
  11. {Get 1 Tbsp of parsley chopped.
  12. {Prepare of Olive oil for cooking.
  13. {Take of Salt & Pepper.

Steps to make Cuban Meatballs Bento:

  1. Preheat oven to 375 degrees..
  2. In a bowl mix ground beef, diced onion (reserve a tablespoon of chopped onion), all the diced green pepper, half of the chopped garlic, cumin, half of the lime juice, egg, salt & pepper to taste, and the panko. Mix everything really well. Shape meatballs to desired size. For a Bento try to keep them relatively small..
  3. Place meatballs in an oiled baking tray and bake for 25 minutes. We are just trying to brown the outside. If you want to do it the really authentic Cuban way, fry the meatballs instead of baking them..
  4. In a saucepan add some olive oil and sautée remaining onions and garlic for about a minute. Immediately add tomato sauce and salt & pepper to taste. Add the remaining lime juice and white wine. Simmer for 10 minutes..
  5. Add meatballs to sauce and let simmer in medium heat for 15 minutes..
  6. Sprinkle with chopped parsley before serving. Note: Let cool to room temperature before putting in Bento box..

So that is going to wrap this up for this special food cuban meatballs bento recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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