Recipe of Super Quick Homemade Paneer Kofta

Paneer Kofta.

Paneer Kofta

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, paneer kofta. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer Kofta is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Paneer Kofta is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook paneer kofta using 27 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Kofta:

{Take 1/2 cup of green peas Cooked.
{Make ready 1 1/2 cups of paneer Shredded.
{Take 2 cups of potato Mashed.
{Get 1/2 cup of cilantro Chopped.
{Prepare 1/2 tsp of Ginger garlic paste.
{Take 1/2 cup of onion Chopped.
{Prepare of Salt -as per taste.
{Take 1 tsp of Pepper.
{Prepare 1 cup of Garam masala.
{Get 1 cup of Bread crumbs.
{Prepare 1 cup of Tomato puree.
{Get 1 of onion Chopped.
{Prepare 1 tsp of Ginger garlic paste.
{Prepare 1 of Cinnamon stick.
{Prepare 1 of Cloves.
{Take 1 of Cardamom.
{Take 1 of Bay leaf.
{Take 1/2 cup of Cashew almond and powder.
{Get 1 tbsp of Heavy cream.
{Prepare 1 tsp of Salt.
{Take 2 of tsps Chilly powder.
{Make ready 1/2 tsp of Turmeric.
{Get 1 tsp of Coriander powder.
{Make ready 1 tsp of Garam masala.
{Get 1 tsp of Pepper.
{Make ready 1/2 cup of cilantro Chopped.
{Get of Oil-for deep frying.

Steps to make Paneer Kofta:

For making the kofta balls...mix all the ingredients given to make a soft dough including bread crumbs. Make small balls out of the dough..
You can either skip bread crumbs in the dough and coat the kofta balls with beaten egg whites and roll over bread crumbs and deep fry them..
Now for the gravy, in a pan heat some oil and pop some cumin,cardamom,cinnamon stick and clove..
Saute the onion with ginger garlic paste,salt and turmeric..
Once its done, add the puree of crushed tomato and mix well till oil separates..
When the onion and tomato is cooked,add the spice powders and cilantro and stir..
Now cool this mixture for few minutes and along with cashew almond powder grind this mixture to fine paste..
Pour the masala paste into the pan with some heated oil and stir well till the gravy is cooked..
Add heavy cream to this gravy and let is simmer for about 2 minutes and your done!.
Place the kofta balls in the gravy and serve hot with Naan, Paratha and even rice..

So that's going to wrap this up for this special food paneer kofta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!