Recipe of Perfect Easy Condensed milk cake

Easy Condensed milk cake.

Easy Condensed milk cake

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, easy condensed milk cake. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Condensed milk cake is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Easy Condensed milk cake is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy condensed milk cake using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Condensed milk cake:

{Prepare of + 3 tbs (all purpose flour).
{Prepare of (baking soda).
{Take of (can coconut sweetened condensed milk).
{Get of (eggs).
{Prepare of (unsalted butter), melt.
{Take of Confectioners’ sugar for dusting.

Instructions to make Easy Condensed milk cake:

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch springform pan.
Mix 1 cup plus 3 tablespoons flour and baking powder together in a large bowl.
Combine sweetened condensed milk, eggs, and melted butter in a bowl and add to the flour mixture. Beat using an electric mixer until batter is smooth and creamy. Pour batter into the prepared springform pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert cake carefully onto a serving plate or cooling rack. Let cool completely. Dust with confectioners' sugar before serving.

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