How to Prepare Speedy Asian Meatballs & Fresh Bok choy

Asian Meatballs & Fresh Bok choy.

Asian Meatballs & Fresh Bok choy

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, asian meatballs & fresh bok choy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Asian Meatballs & Fresh Bok choy is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Asian Meatballs & Fresh Bok choy is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook asian meatballs & fresh bok choy using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian Meatballs & Fresh Bok choy:

  1. {Take of Meat Mixture.
  2. {Make ready 1 lb of ground meat (beef,turkey or pork) I used lean beef in these.
  3. {Get 3 tbsp of minced water chestnuts.
  4. {Take 1 of Green onion, chopped.
  5. {Prepare 3 of garlic cloves, minced.
  6. {Make ready 1/4 cup of panko breadcrumbs.
  7. {Prepare 1 of egg.
  8. {Get 1 tsp of sambal (or red pepper flakes).
  9. {Get 1 1/2 tsp of grated fresh ginger.
  10. {Get of Sauce.
  11. {Make ready 1 tsp of lemongrass paste (optional).
  12. {Get 1/3 cup of Hoisin Sauce.
  13. {Get 2 tbsp of soya sauce.
  14. {Make ready 2 of garlic cloves, minced.
  15. {Take 1 1/4 tsp of sesame oil.
  16. {Take 1 tsp of sambal.
  17. {Make ready 1 1/2 tsp of grated fresh ginger.
  18. {Make ready 1 1/2 tsp of rice wine vinegar.
  19. {Take of Pan steamed Bok choy.
  20. {Take 1 lb of Fresh Bok choy (I used Shanghai bok choy here).
  21. {Get 1 of garlic cloves, minced.
  22. {Take of salt and pepper.

Steps to make Asian Meatballs & Fresh Bok choy:

  1. In a bowl, bring together meat mixture. Form into small balls and bake on baking sheet for 20 min @ 375°F. Then under the broiler for 5 min..
  2. While balls baking, whisk together sauce in sauce pan and just heat through..
  3. In a separate pan, heat 1 tsp oil with garlic and toss bok choy together for about 5 min until cooked (but crisp) Add salt and pepper to taste..
  4. Once balls are cooked you and dip each individually, or pour sauce over meatballs. Sprinkle with sesame seeds (optional).

So that is going to wrap it up with this exceptional food asian meatballs & fresh bok choy recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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