Recipe of Award-winning Tomato soup - simple and savory

Tomato soup - simple and savory.

Tomato soup - simple and savory

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, tomato soup - simple and savory. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tomato soup - simple and savory is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. Tomato soup - simple and savory is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook tomato soup - simple and savory using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tomato soup - simple and savory:

{Prepare 8 of nice plump tomatoes.
{Get 3/4 cup of small diced celery with some of the leaves.
{Get 3/4 cup of small diced onion.
{Prepare 3 clove of s of fresh garlic minced.
{Make ready 1 tsp of olive oil.
{Get 1/2 cup of marsala/red cooking wine.
{Get 1/2 tsp of salt or to taste.
{Make ready 1/2 tsp of white pepper/pepper.
{Prepare 1 of Sugar to taste if desired.
{Get 1/2 tsp of baking soda.
{Get 1/2 cup of cream, optional.
{Prepare 2 of or 3 fresh basil leaves julienned.

Steps to make Tomato soup - simple and savory:

Clean tomatoes and cut into quarters and puree in blender, leave in blender.
Meanwhile, heat olive oil in saucepan on low-med heat, saute celary and onions then add the garlic..
If you want your soup chunky add tomato puree to saucepan. If you want smooth soup add saute mixture to blender and puree all together to desired texture.
Pour puree into saucepan, rinse blender with a bit of water and add to saucepan. Add red wine and simmer for 10 min or so.
Add salt and pepper to taste.
If you desire it creamy, remove from heat, stir in the baking soda (it will foam a bit) then slowly add the cream and stir..
Garnish with basil and ENJOY!.

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