How to Make Quick Tandoori-style Grilled Chicken Wings
Tandoori-style Grilled Chicken Wings.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, tandoori-style grilled chicken wings. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tandoori-style Grilled Chicken Wings is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Tandoori-style Grilled Chicken Wings is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have tandoori-style grilled chicken wings using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tandoori-style Grilled Chicken Wings:
- {Make ready 400 grams of Chicken wings (Wing tips, mid section, or thigh meat).
- {Take 1 tbsp of Ketchup.
- {Make ready 1 tbsp of Japanese Worcestershire-style Sauce.
- {Take 2 tsp of Soy sauce.
- {Make ready 1 tsp of Curry powder.
- {Take 1 tsp of Oyster sauce.
- {Take 1 tsp of Grated garlic.
- {Take 1 tsp of Honey.
- {Take 1 dash of Nutmeg.
Instructions to make Tandoori-style Grilled Chicken Wings:
- Place the chicken and the seasoning ingredients into a plastic bag. Rub the seasoning into the meat and let marinate for 30 minutes (I let it sit for about half a day)..
- Place the chicken on a parchment lined baking sheet and bake in a 200°C oven for about 30 minutes..
- Arrange them on a plate and they're done..
- You can use pretty much the same seasoning ingredients and deep-fry the chicken to make karaage.. https://cookpad.com/us/recipes/149524-spicy-curry-fried-chicken-wings.
So that is going to wrap it up with this special food tandoori-style grilled chicken wings recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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