Recipe of Super Quick Homemade Dark Chocolate Chunk Cookies

Dark Chocolate Chunk Cookies.

Dark Chocolate Chunk Cookies

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dark chocolate chunk cookies. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Dark Chocolate Chunk Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Dark Chocolate Chunk Cookies is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dark Chocolate Chunk Cookies:

{Get of unsalted butter.
{Prepare of sugar.
{Get of egg (substitute meringue powder if you don’t have eggs).
{Prepare of bite size Dove dark chocolate (cut into quarters).
{Prepare of salt.
{Prepare of flour.
{Take of baking soda.
{Make ready of vanilla extract (water if you use meringue).

Steps to make Dark Chocolate Chunk Cookies:

Preheat oven to 350°F.
In a mixer, cream together sugar and room temperature butter.
Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla).
Add chocolate chunks and lightly mix.
Bake for 12 minutes! Enjoy warm..

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