Easiest Way to Prepare Award-winning Brocolli Mac and cheese

Brocolli Mac and cheese.

Brocolli Mac and cheese

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, brocolli mac and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Brocolli Mac and cheese is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Brocolli Mac and cheese is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have brocolli mac and cheese using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brocolli Mac and cheese:

  1. {Take 16 oz of elbow macaroni.
  2. {Prepare 1 cup of shredded cheddar.
  3. {Make ready 3 cup of milk.
  4. {Make ready 1 cup of colby/jack.
  5. {Get 1/4 cup of butter.
  6. {Take 2 1/2 tbsp of flour.
  7. {Get 2 tsp of salt.
  8. {Make ready 1/2 tsp of onion flakes.
  9. {Take 2 tsp of sugar.
  10. {Make ready 8 oz of velveeta.
  11. {Make ready 8 oz of frozen broccoli.

Instructions to make Brocolli Mac and cheese:

  1. Prepare elbow macaroni per box instructions.
  2. Melt butter in pan and add flour to make a rue.
  3. Slowly add milk to rue and allow to thicken.
  4. Add cheeses and melt.
  5. Add seasonings.
  6. Poor macaroni into baking dish and cover with cheese sauce.
  7. Add broccoli and stir.
  8. Bake for 25 minutes and then sprinkle with any shredded cheese desired and bake for 10 more minutes.

So that's going to wrap this up for this special food brocolli mac and cheese recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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