How to Make Super Quick Homemade Applesauce Cake

Applesauce Cake.

Applesauce Cake

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, applesauce cake. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Applesauce Cake is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. Applesauce Cake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook applesauce cake using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Applesauce Cake:

{Prepare 3 1/2 cup of Self rising flour.
{Take 1/2 cup of raisins.
{Prepare 1 tsp of Cinnamon.
{Make ready 1 tsp of Allspice.
{Get 1 cup of Melted butter.
{Take 1 tsp of Baking soda.
{Prepare 1 cup of chopped pecans.
{Get 1 oz of Chopped cherries mix.
{Prepare 1 tsp of Ground cloves.
{Make ready 1 tsp of Nutmeg.
{Get 2 cup of Granulated sugar or substitute.
{Take 3 medium of eggs.
{Make ready 1 1/2 cup of applesauce.

Steps to make Applesauce Cake:

Preheat oven to 350°F.
In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g..

So that's going to wrap this up with this special food applesauce cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!