Steps to Make Super Quick Homemade Shrimp Paste Fried Rice (Nasi Goreng Cencaluk)

Shrimp Paste Fried Rice (Nasi Goreng Cencaluk).

Shrimp Paste Fried Rice (Nasi Goreng Cencaluk)

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, shrimp paste fried rice (nasi goreng cencaluk). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Shrimp Paste Fried Rice (Nasi Goreng Cencaluk) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have shrimp paste fried rice (nasi goreng cencaluk) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):

{Make ready 1 cup of rice (cooked).
{Take 3 of shallots.
{Get 1 cloves of garlic.
{Get 1 tbsp of shrimp paste (cencaluk).
{Get 1 1/2 tsp of fish sauce.
{Get 1 of egg.
{Take of Few anchovies.
{Get of Quarter carrot.

Instructions to make Shrimp Paste Fried Rice (Nasi Goreng Cencaluk):

Fry anchovies until crisped. Put aside.
Minced shallots and garlic. Saute shallots and garlic for a while. Once the aroma comes out, put the shrimp paste and fish sauce. Stir for a while..
Diced the carrot and put into the wok. Crack the egg and stir vigorously with high heat. Once the egg looks like to set, put the rice in. Mixed all until incorporated. If you like a bit of hot, you can put 1 or 2 small chilli while mixing the rice.
Taste the fried rice. Put in the fried anchovies. Put the heat away. Done.

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