Step-by-Step Guide to Make Quick Thai lettuce wraps with ground pork

Thai lettuce wraps with ground pork.

Thai lettuce wraps with ground pork

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a special dish, thai lettuce wraps with ground pork. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai lettuce wraps with ground pork is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Thai lettuce wraps with ground pork is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have thai lettuce wraps with ground pork using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Thai lettuce wraps with ground pork:

{Get 1 lb of ground pork.
{Take 3 clove of garlic-minced.
{Make ready 1/2 medium of onion-diced.
{Prepare 1 tbsp of lemongrass-minced.
{Take 1 tbsp of fresh ginger-minced.
{Make ready 1 tbsp of canola oil.
{Get 1 of salt.
{Take 1 of fresh ground black pepper.
{Make ready 2 tbsp of garlic chili sauce.
{Take 2 tbsp of fish sauce.
{Make ready 1 tbsp of rice vinegar.
{Get 1 tbsp of sugar.
{Prepare 5 oz of water chestnuts-drained and diced.
{Take 5 oz of bamboo shoots-drained and diced.
{Get 1/2 of fresh jalepeno-minced.
{Take 1 tsp of sesame oil, or to taste.
{Prepare 4 of green onion.
{Take 1/2 cup of cilantro-chopped.
{Take 1 of lime wedges.
{Get 8 of lettuce leaves, butter lettuce or romaine.

Instructions to make Thai lettuce wraps with ground pork:

Heat canola oil in pan..
Sauté garlic, onion, lemongrass, and ginger on med heat about 5 mins..
Add ground pork, or ground meat of your choice. Mix well..
While meat is simmering, make sauce. Add garlic chili sauce, fish sauce, rice vinegar, sugar, and ground black pepper..
Add sauce to meat and stir..
Add water chestnuts, bamboo shoots, and jalepeno. Salt and pepper to taste..
Stir well and cooked until meat is done, breaking up meat as you go..
Take off heat and add sesame oil, green onion, and cilantro. Stir well..
Add mix to lettuce wraps and serve with fresh lime..

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