How to Make Speedy Gluten Free Peanut Butter Rice Krispie Treats

Gluten Free Peanut Butter Rice Krispie Treats.

Gluten Free Peanut Butter Rice Krispie Treats

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, gluten free peanut butter rice krispie treats. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gluten Free Peanut Butter Rice Krispie Treats is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Gluten Free Peanut Butter Rice Krispie Treats is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gluten free peanut butter rice krispie treats using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gluten Free Peanut Butter Rice Krispie Treats:

{Prepare 1 cup of White Karo Syrup.
{Prepare 1 cup of Sugar.
{Prepare 1 cup of Peanut butter.
{Get 5 cup of Gluten Free Rice Krispies.
{Get 1/2 bag of Dove Dark Chocolate Bars.

Steps to make Gluten Free Peanut Butter Rice Krispie Treats:

Bring Karo syrup and Sugar to a slow boil. Stir over Medium-low heat..
Heat the peanut butter in the microwave until it's runny. (12-20 sec.).
Stir in peanut butter with syrup and sugar..
Remove from heat and add Rice Krispies..
Distribute evenly into a 9" X 13" pan..
Melt the chocolate and pour or decorate the top of Krispies..

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