Step-by-Step Guide to Prepare Quick Carrot Bundt cake

Carrot Bundt cake.

Carrot Bundt cake

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, carrot bundt cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot Bundt cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. Carrot Bundt cake is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook carrot bundt cake using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Bundt cake:

  1. {Take of Refined flour.
  2. {Take of grated carrots.
  3. {Take of brown sugar.
  4. {Prepare of oil.
  5. {Prepare of egg.
  6. {Take of baking powder.
  7. {Prepare of baking soda.
  8. {Prepare of cinnamon powder.
  9. {Make ready of salt.
  10. {Prepare of raisins.

Steps to make Carrot Bundt cake:

  1. Put egg, brown sugar and oil in a mixing bowl..
  2. Beat with beater and mix well..
  3. Mix baking powder and soda with maida and sieve twice. Add into egg oil sugar mixture..
  4. Add grated carrots and mix well..
  5. Add some raisins.
  6. Pour into Bundt cake mould. Bake in preheated oven for 45 minutes at 160 degree for first 10 minutes, rest of the time at180 degree..
  7. De-mould, cut and serve..

So that is going to wrap this up for this special food carrot bundt cake recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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