Step-by-Step Guide to Make Super Quick Homemade Chocolate cake in microwave

Chocolate cake in microwave.

Chocolate cake in microwave

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chocolate cake in microwave. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chocolate cake in microwave is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chocolate cake in microwave is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate cake in microwave using 14 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake in microwave:

{Prepare 1/4 cup of refined oil.
{Take 2 cup of Maida.
{Take 1 cup of milk.
{Take 3/4 cup of condensed milk.
{Get 3/4 cup of sugar.
{Make ready 3 tbsp of coco powder.
{Prepare 1 of tspInstant coffee.
{Take 1 tsp of baking powder.
{Take 1 tsp of baking soda.
{Make ready of For icing.
{Make ready 100 gm of fresh cream.
{Make ready 1 tsp of vanilla extract.
{Get 1/4 cup of powder sugar.
{Get of For garnish-dark chocolate shavings,gems.

Steps to make Chocolate cake in microwave:

Take milk, condensed milk,oil,and sugar in a deep bowl,mix till well combined with beater or hand mixer.
Seive dry ingredients maida, coco powder, baking powder, baking soda, twice or thrice.
Now gradually add dry ingredients in wet ingredients.
Do not over mix,mix until all ingredients well combined with spatula.
Add vanilla extract,mix.
Pour the batter into greased microwave proof bowlor glass baking dish.
Microwave on high for 5 minutes.
If u have grill/ convection mode grill it for further 5 minutes at 200 de.celcius.
Once baked, place on wire to cool.
Meanwhile in a bowl mix cream and sugar,beat until stiff peaks.
Cut cake into two parts.
Spread sugar syrup or coke.
Now spread cream evenly on one side.
Cover with another cake.
Cover whole cake with cream in desired style.
Garnish with gems, chocolate shavings.
Cut and enjoy.

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