Recipe of Homemade Chicken Gnocchi Soup

Chicken Gnocchi Soup.

Chicken Gnocchi Soup

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken gnocchi soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Gnocchi Soup is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Chicken Gnocchi Soup is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken gnocchi soup using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Gnocchi Soup:

{Make ready 3 tbsp. of unsalted butter.
{Take 1 tbsp. of olive oil.
{Prepare 1/2 of yellow onion, finely diced.
{Make ready 1 stalk of celery, diced.
{Prepare 2 of carrots, peeled and diced.
{Take 4 cloves of garlic, minced.
{Prepare 3 tbsp. of all purpose flour.
{Get 4 cups of unsalted chicken broth.
{Make ready 1 cup of heavy cream.
{Make ready 1/2 tsp. of each salt and pepper.
{Prepare 1/4 tsp. of each poultry seasoning, salt free all purpose seasoning.
{Take 1/8 tsp. of ground nutmeg.
{Prepare 2 cups of cooked, shredded chicken.
{Take 1 package (16 oz.) of potato gnocchi.
{Get 3 of heaping cups roughly chopped spinach.
{Prepare of Fresh parmesan cheese, for serving.

Steps to make Chicken Gnocchi Soup:

Heat the butter and oil in a large pot or dutch oven over medium heat. Once the butter has melted, add the onion, carrot and celery with a pinch of salt. Cook, stirring often, until they have softened up. Add the garlic and cook a minute or so more, until fragrant. Then stir in the flour and cook for an additional minute or two..
Increase the heat to med-high. Stir in the broth, about a cup at a time, making sure the flour and onion mixture blends in smoothly and theres no lumps. Then stir in the cream, seasonings and chicken. Let the soup come up to a low boil..
Once it starts to boil, stir in the gnocchi and cook until they are tender...this will only take 3-5 minutes. Once the gnocchi are done, remove the pot from the heat and immediately stir in the spinach. Taste the soup and add any additional seasonings you think it needs, then it's ready to serve..

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