Recipe of Any-night-of-the-week Pat Slovacek's Cabbage Roll Soup FUSF

Pat Slovacek's Cabbage Roll Soup FUSF.

Pat Slovacek's Cabbage Roll Soup FUSF

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, pat slovacek's cabbage roll soup fusf. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pat Slovacek's Cabbage Roll Soup FUSF is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. Pat Slovacek's Cabbage Roll Soup FUSF is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have pat slovacek's cabbage roll soup fusf using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pat Slovacek's Cabbage Roll Soup FUSF:

{Take 1 lb of Italian sausage.
{Take 2 tsp of olive oil.
{Get 4 cups of cabbage, coarsely chopped.
{Take 1 of large onion, diced.
{Prepare 2 of large carrots, peeled, quartered, sliced.
{Take 1/2 cup of orzo.
{Prepare 3 tbsp of brown sugar.
{Make ready 2 tbsp of fresh parsley, chopped.
{Make ready 1 of bay leaf.
{Make ready 4 cups of beef broth.
{Take of (3) 8 oz. cans tomato sauce.

Instructions to make Pat Slovacek's Cabbage Roll Soup FUSF:

Heat olive oil in large stock pot over medium high heat. Add sausage and season with salt and pepper..
Brown sausage, break into small pieces (4-5 minutes). Add onion and garlic, cook for an additional 2-3 minutes..
Add cabbage, carrots, beef broth, tomato sauce, orzo, bay leaf, and brown sugar. Stir until all ingredients are combined..
Bring to a simmer and cook for 25-30 minutes or until orzo is tender. Remove bay leaf..
Add a dash of fresh parsley and serve..

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