Simple Way to Make Award-winning Prawn & Egg Fried Rice

Prawn & Egg Fried Rice.

Prawn & Egg Fried Rice

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, prawn & egg fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Prawn & Egg Fried Rice is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Prawn & Egg Fried Rice is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook prawn & egg fried rice using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Prawn & Egg Fried Rice:

  1. {Take 100 g of Prawns.
  2. {Get 1/2 tablespoon of Oil.
  3. {Get of Salt & Pepper.
  4. {Get 2 of Eggs *lightly whisked.
  5. {Make ready 1 tablespoon of Oil.
  6. {Make ready of Cooked Rice 2 servings *about 360g, warmed.
  7. {Prepare 2-3 of Spring Onion *finely chopped.
  8. {Prepare 1/2 teaspoon of Salt.
  9. {Get 1 teaspoon of Soy Sauce.
  10. {Make ready 2 of Lettuce Leaves *torn into small pieces.

Instructions to make Prawn & Egg Fried Rice:

  1. Add small mount of Oil to the heated frying pan or wok over medium high heat, cook Prawns until cooked through. Season with Salt & Pepper and transfer to a plate..
  2. Add extra 1 tablespoon Oil, cook Eggs, add warmed Cooked Rice and Spring Onion, and return the cooked Prawns, and stir-fry for a few minutes. Season with Salt and Soy Sauce, then add Lettuce. Mix well to combine..

So that is going to wrap this up with this special food prawn & egg fried rice recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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