Recipe of Quick Scalloped Corn Casserole

Scalloped Corn Casserole.

Scalloped Corn Casserole

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, scalloped corn casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Scalloped Corn Casserole is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look wonderful. Scalloped Corn Casserole is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have scalloped corn casserole using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Scalloped Corn Casserole:

{Make ready of Jiffy Corn Muffin Mix.
{Prepare of Lg. Eggs.
{Prepare of Milk.
{Get of Salt.
{Get of Packed Brown Sugar.
{Take of Whole Kernel Corn, drained.
{Make ready of Cream Style Corn.

Steps to make Scalloped Corn Casserole:

Preheat oven to 350°F. Spray a 13X9 baking dish with nonstick cooking spray and set aside..
In a large mixing bowl add all the ingredients. Mix til well combined. If it is still a little bit to dry add a little bit more milk til thick but still creamy. Poor into prepared baking dish. Spread out evenly. Bake til golden brown and when knife inserted in the middle comes out clean. Serve immediately and Enjoy 😋.

So that's going to wrap it up with this exceptional food scalloped corn casserole recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!