Recipe of Award-winning Pasta in tomato mascarpone cheese sauce.

Pasta in tomato mascarpone cheese sauce..

Pasta in tomato mascarpone cheese sauce.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, pasta in tomato mascarpone cheese sauce.. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pasta in tomato mascarpone cheese sauce. is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. Pasta in tomato mascarpone cheese sauce. is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook pasta in tomato mascarpone cheese sauce. using 11 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Pasta in tomato mascarpone cheese sauce.:

{Take 4 cup of Pasta of your choice.
{Prepare 5 of Ripened tomatoes ( sliced).
{Make ready 3 tbsp of Olive oil.
{Prepare 2 slice of Pimento peppers.
{Make ready 2 clove of garlic.
{Take 1 of parsley (finely chopped).
{Prepare 1 dash of black pepper.
{Get 1 dash of salt.
{Take 2 cup of Cheddar cheese.
{Get 1 bunch of broccoli (steamed).
{Make ready 1/4 cup of Mascarpone cheese.

Instructions to make Pasta in tomato mascarpone cheese sauce.:

Boil pasta in salted water ( Al dente).
Make sure pasta is rinsed after boiling (Al dente)..
In a saucepan (medium temperature) add olive oil..
Add freshly sliced tomatoes..
Simmer for 10 to 15 minutes or until it turns into a sauce. Stir gently..
Add a few tablespoons of water if sauce becomes too thick..
Add all the herbs and seasoning (pimentoes, black pepper, salt etc).
Add mascarpone cheese and stir until it melts..
Reduce heat to the lowest.
Add the pasta to the sauce..
Add cheese and stirr gently..
Add the steamed broccoli and parsley..
Top with cheese and serve..

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