Recipe of Award-winning Creamy Bacon Mac And Cheese

Creamy Bacon Mac And Cheese.

Creamy Bacon Mac And Cheese

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy bacon mac and cheese. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Bacon Mac And Cheese is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Creamy Bacon Mac And Cheese is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have creamy bacon mac and cheese using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Bacon Mac And Cheese:

{Prepare of Sauce.
{Make ready 3 of Whole Eggs.
{Prepare 2 of Egg Yolks.
{Make ready 8 oz of Sharp Cheddar Cheese.
{Prepare 1/4 cup of Whole Milk.
{Take 1/4 tsp of Garlic Powder.
{Take 1/2 tsp of Mustard Powder.
{Make ready 1/2 tsp of Paprika.
{Prepare 1/2 tsp of Ground Black Pepper.
{Take 1 dash of White Pepper.
{Prepare 1 of Kosher Salt.
{Get of Pasta and Bacon.
{Prepare 16 oz of Large Elbow Macaroni Noodles.
{Get 8 slice of Bacon.

Instructions to make Creamy Bacon Mac And Cheese:

In a large mixing bowl, combine all the ingredients for the sauce. Ensure you freshly grate the cheddar cheese as fine as you can, a micro plane grater is recommended. Thoroughly whisk the sauce to form a paste like mixture..
Cook bacon in large skillet over low to medium heat until crispy. Turn off the heat and reserve the bacon fat in pan..
While the bacon is cooking, boil pasta in accordance with directions on the package until al dente..
Drain the pasta and toss in the skillet pan with the reserved bacon fat..
After completely coating the pasta in the bacon fat, add the pasta to the sauce mix and thoroughly stir to combine. Ensure the pasta is warm when adding it to the sauce..
Serve in a bowl and top with crumbled bacon..

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