Recipe of Any-night-of-the-week šŸ¤Fire Shrimp Fried RicešŸ¤

šŸ¤Fire Shrimp Fried RicešŸ¤.

šŸ¤Fire Shrimp Fried RicešŸ¤

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, šŸ¤fire shrimp fried ricešŸ¤. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

šŸ¤Fire Shrimp Fried RicešŸ¤ is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. šŸ¤Fire Shrimp Fried RicešŸ¤ is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook šŸ¤fire shrimp fried ricešŸ¤ using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make šŸ¤Fire Shrimp Fried RicešŸ¤:

  1. {Get 3 cloves of garlic.
  2. {Get Half of red onion.
  3. {Get 6 pieces of bird eye chili.
  4. {Make ready 50 g of anchovies.
  5. {Get 200 g of shrimp (18 pieces).
  6. {Take 1 of egg (A gred).
  7. {Take 1 of pots of rice well-cooked.

Instructions to make šŸ¤Fire Shrimp Fried RicešŸ¤:

  1. Cleaned the shrimps and soak it with warm hot water.
  2. Prepare and cut all the ingredients of onion, garlic, peas and bird eye chili..
  3. Start warm the oil, and start to fry the ingredients except for the peas.
  4. When the ingredients turn to yellow mix the egg and put the salt and flavouring.
  5. Mix the rice once the ingredients of the egg become crispy.
  6. Then fry the rice till the rice mixture become smoky and well mix, ⚠️ p/s : spicyness at your own risk šŸ˜­.

So that is going to wrap this up for this special food šŸ¤fire shrimp fried ricešŸ¤ recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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