How to Prepare Quick Penne and meatballs

Penne and meatballs.

Penne and meatballs

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, penne and meatballs. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Penne and meatballs is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Penne and meatballs is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook penne and meatballs using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Penne and meatballs:

{Take of pasta.
{Take 1 box of penne pasta.
{Prepare 1 lb of ground beef.
{Make ready 1 box of Velveeta cheese.
{Take 1 dash of oregano.
{Take 1/4 dash of parsley.
{Make ready 1/3 cup of ketchup.
{Make ready 1 cup of milk.
{Get of cheese bread.
{Prepare 1/3 stick of butter.
{Take 1/3 dash of garlic powder.
{Get 2/3 cup of milk.
{Take 2 cup of bisquick.
{Make ready 1 cup of ricotta cheese.

Steps to make Penne and meatballs:

Boil water, add salt and butter to taste.
In a bowl mix together oregano, ground beef and parsley.
Cut velveeta cheese in cubes.
In a pot add milk, ketchup and cheese, bring to boil until cheese melts.
Form meat into medium meatballs and place on cookie sheet in oven for 20minutes at 400°F.
Add noodles to boiling water.
Mix bisquick, milk, cheese, butter and garlic powder together; place on cookie sheet and bake 25minutes at 350°F.
Noodles on dish, place meatballs on top then add cheese on top.
Add bread on side of dish and serve.

So that's going to wrap it up with this special food penne and meatballs recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!