How to Prepare Award-winning Eggplant in Chilli Paste
Eggplant in Chilli Paste.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, eggplant in chilli paste. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Eggplant in Chilli Paste is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Eggplant in Chilli Paste is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have eggplant in chilli paste using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant in Chilli Paste:
- {Get of Eggplant.
- {Take 1 tsp of chilli paste.
- {Prepare of Shallot.
- {Get of Spring onion.
- {Prepare 1 of little chicken powder.
Instructions to make Eggplant in Chilli Paste:
- Wash and cut eggplant into 2 inches. Add water in a pot and steam eggplant for 4 to 5 mins. When done remove and cut half..
- Add oil in a wok and stir fry minced shallot then add chilli paste. Add chicken powder and just a little water. Let it simmer then add in eggplant. Mix it well then remove and serve.
- Optional.... Spring onion on top.
So that's going to wrap it up with this special food eggplant in chilli paste recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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