Recipe of Award-winning Chicken Tikka Masala

Chicken Tikka Masala.

Chicken Tikka Masala

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken tikka masala. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Tikka Masala is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Chicken Tikka Masala is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken tikka masala using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala:

  1. {Make ready 1.5 lb of chicken breast, cut into 1 inch cubes.
  2. {Prepare .5 tsp of salt.
  3. {Take .5 tsp of garlic powder.
  4. {Take 1 tsp of garam masala.
  5. {Prepare 5 oz of plain yogurt.
  6. {Make ready of sauce:.
  7. {Take .5 tbsp of butter.
  8. {Prepare 2 of garlic cloves, minced.
  9. {Get 2 tsp of fresh ginger, minced or 1 tsp ground ginger.
  10. {Get 2 tbsp of tomato paste.
  11. {Prepare 1 tsp of garam masala.
  12. {Take 1 tsp of tandoori masala.
  13. {Take 1 cup of heavy cream.
  14. {Prepare of basmati rice, for serving.
  15. {Get 1/2-1 cup of peas, if desired.

Instructions to make Chicken Tikka Masala:

  1. Cut up chicken and put in 8x8 baking dish. Sprinkle with garlic powder, salt, and garam masala. Coat chicken mixture with yogurt. Cover with foil and refrigerate at least 2 hours, preferably over night..
  2. Preheat oven to 400 F. Bake chicken for 30 minutes, or until pieces reach 165 F. Check temp after 25 minutes and stir. Remove foil for the last few minutes of cook time if necessary..
  3. Cook rice. Mince garlic and ginger..
  4. Heat a deep saucepan on medium. Add butter, garlic, and ginger. Fry for 30 seconds, then add tomato paste until desired color and flavor is achieved. Wisk while cooking for 1 minute..
  5. Add tandoori masala and garam masala and cook an additional 30 seconds..
  6. Wisk in chicken cooking liquid. Then add cream and wisk until smooth..
  7. Add cooked chicken to the sauce and simmer for 10 minutes. Add frozen peas during the last few minutes of cook time, if desired..
  8. Serve over cooked rice..

So that is going to wrap it up for this exceptional food chicken tikka masala recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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